Da Mario Ristorante was established in 2012 and it is a place for the real lovers of the Italian kitchen. It is located in the heart of Budapest, in the neighborhood of the excessively beautiful Liberty square. We are combining the traditional italian recipes with the expertise of our head chefs. On the menu you can find those typical dishes as the popular handmade pastas and the original, italian pizzas which we make in our wood heated oven. If you can not decide whether to choose an Italian trattoria or a steakhouse as a place for your lunch or dinner, do not look for it anymore. You do not have to make compromises here. Besides the traditional italian meals, our chefs are making excellent steaks and they are also familiar with the new waved desserts. Our cozy restaurant can give place for over a 100 person, which makes the place competent to hold family, fraternity or business events. Due to the restaurant’s exclusive spirit, it is also and ideal place to have a dinner with candle light, or business conference. During the summertime, 100 person can also be seated at our enormous terrace. If you are a fan of “al fresco” do not miss it, with the stunning view of the Parliament. In the Da Mario Ristorante, we believe that not only the proficiency matters, but the quality of the commodity is also the key to make as perfect dishes as we can for our guests. This is the main reason why we only use source protected products, what we are importing straight from Italy every week in the spirit of freshness. In our restaurant you can be sure that you always get what you expected. In our dining hall you can take a look at our italian meats, aged hams and salamis. When you are dining in our restaurant, you can check these meats anytime because these are placed in the refrigerators in the guest area. You can always find the perfect bottle of wine for every occasion. Our wine list has over 80 items to choose from. From Argentina to Italy, several Hungarian and international specialities are waiting for you. For those who are not likely to settle down, we are always changing the variety of the wines which we serve by the glass.